Kin Kin Kin Thai Cuisine - Thai

Light dumplings stuffed with cabbage, mushroom, carrot, and spring onion

Crispy fried pastry filled with chicken mince, crab meat, prawns, smoked coconut, and mixed vegetable served with sweet chilli sauce

Wrapped roasted duck breast, cucumber, shallots, and special home-made hoisin sauce

Cubes of yummy tofu are lightly battered with seasoned rice flour, five spices, salt, and pepper served with satay peanut sauce

Homemade & hand wrapped puff pastry filled with turmeric, curry powder, carrot, corn and, potato served with sweet chilli sauce

Tender scallop steamed dumplings with scallion and ginger

Deep fried Thai style fish cake with sweet chilli sauce

Homemade & hand wrapped puff pastry filled with turmeric, curry powder, carrot, corn and, potato served with sweet chilli sauce

Grilled marinated chicken skewers with Thai herbs and turmeric served satay peanut sauce

Stir-fried mixed vegetables, vermicelli noodles, with signature sauce wrapped in rice paper. Fried til golden crispy and served with sweet chili sauce.

Deep fried well marinated chicken wings in special soy sauce and Thai herbs served with sweet chilli sauce.

Golden crispy pastry are filled with chopped prawns and roasted slices of
black fungi, vermicelli, garlic and coriander root served with plum sauce.

Steamed jumbo pork dumplings served with sweet soy vinegar sauce

Best Thai-styled fried squid served with sweet chilli sauce

Stir-fried mixed vegetables, vermicelli noodles, with signature sauce wrapped in rice paper. Fried til golden crispy and served with sweet chili sauce.

Hand-wrapped soft summer rolls stuffed with prawns, vermicelli noodle, fresh herbs, crisp veggies served with hoisin peanut sauce

Prawn with roast coconut, granulated peanut, chilli, dried onion, coriander, fresh lime and cashew nut mix with homemade thai style sauce served on fresh betel leaf.

Slow cooked stewed pork belly with Thai herbs, cucumbers, spring onions, coriander served in steamed buns and hoisin sauce

Deep fried potato spun prawns, served with sweet chilli sauce

Deep fried minced seafood in net roll with sweet chilli sauce

Combination of Spring Roll, Thai Fish Cake, Curry Puff, and Satay Chicken.

Crispy fried chicken topped with golden garlic and signature special seasoning

Delicate steamed seafood dumplings

Puffy&softy jumbo steamed prawn dumpling with sweet soy vinegar sauce.

Grilled Thai style marinated pork skewers with Thai herbs served with smoked chilli sauce

Battered, deep fried soft shell crabs with spiced green apple salad and aromatic thai herbs.

Banana flower salad with chicken, prawn, cashew nut, fresh thai herbs and chef’s chilli jam dressing.

Char grilled beef sliced with cucumber, tomato, shallot, coriander, red onion in spicy chili jam dressing.

Thai style papaya salad with chilli, peanuts, green bean, tomatoes in salty and slightly sweet version.

Roasted duck with mixed aromatic thai herbs in coconut and chilli jam dressing.

Stir-fry of king prawn in aromatic coconut creamy sauce with soybean paste, chilli jam, turmeric and curry paste.

Crunchy battered soft shell crab served with sweet chilli sauce.

Stir fried traditional Thai Style thin noodles with beansprouts, garlic chive, peanut, and palm sugar tamarind sauce

Stir fried green vegetables with roasted duck in oyster sauce.

Stir fried red curry paste with finger root, green bean, onion, long red chilli and basil in spicy sauce.

Stir fried fresh snow pea, cherry tomatoes with king prawn in oyster sauce

Stir fried sesame prawn with onion, shallot, and shiitake mushroom served in a sizzling sauce

Stir fried sesame beef with onion, shallot and shiitake mushroom served in sizzling sauce

Battered king prawn, deep fried and topped with thicken choo chee curry sauce

Crispy char-grilled marinated duck topped with plum soy sauce and steamed soy sauce

Streamed Thai Seafood custard mixed with fish, prawns, and squid in red curry, egg, coconut mousse, fragrant with kaffir lime and Thai basil

Jasmine rice wok-tossed with prawns and squids in zesty Tom Yum paste (lemongrass, galangal, kaffie, lime leaves) with chilli, lime, and fish sauce

Fluffy, golden omelette stuffed with prawns and squids, lightly seasoned with fish sauce and scallions

Crispy soft shell crab stir fired in a creamy yellow curry with egg, onion, garlic, and Chinese celery

Chrispy jumbo King Prawns drizzles with tangy sweet tamarind sauce (Makham) enriched with palm sugar, fish sauce, garlic, shallots and chilli

Grilled marinated pork neck with Thai herbs served with smoked chilli sauce.

Lightly grilled marinated beef served with smoked chilli sauce

Original Thai style BBQ chicken thigh fillet, lemongrass and Thai herbs served with smoked chilli sauce.

Tender Grilled Pork Chop with Thai Herbs served with smoked chili sauce

Stir fried your choice of meat with chilli and basil, onion, green bean in house chilli sauce.

The Original thai style fried your choice of meat with garlic and pepper sauce and vegetables.

Stir fried mixed vegetables with your choice of meat and oyster sauce.

Stir fried onion capsicum, carrot, baby corn, dry chilli, water chestnuts, shallot in homemade chilli jam sauce.

A very fresh and flavour some dish of onion, shallot, cashew nuts in dry chilli jam sauce.

Stir fried your choice of meat, onion, shallot, carrot, capsicum, mixed mushroom in fresh ginger soy bean sauce.

Stir fried mixed vegetables with your choice of meat in chef’s satay sauce.

Stir fry of smoky eggplant & tofu with salt black bean, broccoli, chilli and thai sweet basil leaves.

Stir fried, onion, cucumber, tomatoes, carrot, shallot, pineapple in sweet and sour sauce.

Homemade with soya sauce, crushed garlic, coriander root simmered in creamy coconut milk.

Tender cubes of beef, simmered in traditional massaman curry with potatoes

Medium spicy red curry paste cooked with coconut milk, bamboo, capsicum, chilli, and basil

Two jumbo lamb shank curry slowly cooked with coconut milk, onion, and potatoes

Roasted duck curry with pineapple, lychees, cherry tomatoes, capsicum, carrot and basil.

Thai style hot curry cooked in coconut milk, bamboo, capsicum, eggplant, chilli and basil

Thai curry cooked in coconut milk with Panang curry paste, carrot, capsicum, lime leaves and basil

Slowly cooked chicken thigh fillet with yellow curry paste and coconut milk served with potatoes

Stir fried of smoky eggplant and crispy belly pork with salt black bean, broccoli, chilli and Thai sweet basil leaves.

Crispy pork belly stir fried with Chinese Broccoli, garlic, and oyster sauce

Stir fried crispy pork belly with onion, shallot, cashew nuts in dry chilli jam sauce.

Chef’s signature prik khing sauce stir fried with crispy pork belly, green bean, lime leaves and long red chili.

Thai style fried rice with your choice of meat, onion and Chinese broccoli.

Stir fried original Thai fried rice with egg, onion, and dice shallot.

Perfectly steamed and fluffy jasmine rice stir-fried with garlic, chilli infused with aromatic Thai sweet basil leaves.

The original pineapple fried rice with combination prawn, sultanas, shallot,cashew nut and curry powder.

The special home made fried rice with soy sauce, onion, shallot, long red chilli in house chilli paste.

Stir fried, onion, capsicum, carrot, dry chilli, cashew nut, shallot and homemade chilli jam sauce.

Stir fried rice sheet noodles with Chinese broccoli, onion in chilli and basil soy sauce.

Fresh rice sheet noodles stir fried with Chinese broccoli in dark soy sauce.

Stir fried hokkien noodle with mixed vegetables in oyster sauce.

Your choice of flat rice noodle or thin noodle with mixed vegetables in peanut sauce.

Your choice of flat rice noodle or thin noodle with mixed vegetables in peanut sauce.

Stir fried traditional thai style thin noodle with egg bean spout, garlic chive, peanut and palm sugar tamarind sauce.

Egg noodle in savory broth with pork & prawn wontons, tender BBQ pork slices and fresh green veggies

Egg noodle in savory broth with pork & prawn wontons, tender BBQ pork slices and fresh green veggies

A famous Northern Thai soup with coconut milk, bean sprouts, fried tofu, and thin noodle

Roasted duck soup with five spice herbs, egg noodle and bean sprout.

Famous Thai spicy and sour soup with lemon grass, lime leaves, coriander and mushroom.

Famous Thai spicy and sour soup with lemon grass, lime leaves, coriander and mushroom.

Original Thai style spicy clear soup with chilli ,Thai herbs, basil ,lemon juice and mushroom.

Thai style galangal and coconut milk soup with chicken, coriander and mushroom.

Battered and deep fried baby barramundi with spiced green apple salad and aromatic Thai herbs

Battered fish until crispy, topped with our chef's special three flavour
chilli sauce.

Battered fish and deep fried until crisp, stir fried with onion, pineapple, tomatoes, carrot, capsicum, shallot in sweet and sour sauce.

Steamed fish with shitake mushroom, bok choy in chef’s special ginger and shallot soy sauce.

Whole baby barramundi is deep-fried until crispy combined with the fantastic, tasted-bud-awakening garlic and butter sauce.

Steamed broccolis, carrot, cauliflowers and season vegetables

Homemade Thai Peanut Sauce

Cold drink original thai milk tea and topping with milk

It's a famous Summer dessert in Thailand. Made with glutinous rice mixed with coconut milk and topped with slice ripe juicy mango.